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A mi-chemin
Chardonnay grand cru
Grape variety
: 100% chardonnay grand cru.
Assemblage
: 50% 2019 harvest, 50% reserve wines.
Vinification
: 25% oak barrels, 75% stainless steel tanks.
Ageing
: on lees
Disgorging
: 12 October 2022, 6-month waiting period before marketing.
Dosage
: Extra-brut, 2g/l.
Terroir
: 50% Le Mesnil sur Oger & 50% Oger.
Soil
: Clay-Limestone on Campanian Chalk.
Packaging
: Available in bottles & magnums
Serving temperature
: Between 10°C and 12°C.
Storage
: To be consumed within 10 years.
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